Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 102.9 | Total Fat | 6.1 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 3.3 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 4.6 mg |
Sodium | 194.7 mg |
Potassium | 319.8 mg |
Total Carbohydrate | 12.0 g |
Dietary Fiber | 2.5 g |
Sugars | 3.9 g |
Protein | 1.3 g |
Vitamin A | 67.6 % | Vitamin B-12 | 0.6 % |
---|---|
Vitamin B-6 | 5.9 % |
Vitamin C | 28.0 % |
Vitamin D | 0.0 % |
Vitamin E | 5.3 % |
Calcium | 3.6 % |
Copper | 2.5 % |
Folate | 12.4 % |
Iron | 3.5 % |
Magnesium | 3.9 % |
Manganese | 10.1 % |
Niacin | 2.7 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 3.8 % |
Riboflavin | 3.4 % |
Selenium | 1.3 % |
Thiamin | 3.6 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Multi-veggie Slaw
View the full Multi-veggie Slaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Multi-veggie Slaw
108 calories of Mayonnaise, regular (mayo), (1.20 tbsp)
12 calories of Beets, fresh, (0.20 cup)
10 calories of Carrots, raw, (0.20 cup, chopped)
6 calories of Cabbage, red, fresh, (0.20 cup, chopped)
4 calories of Celery, raw, (0.20 cup, diced)
2 calories of Radish, Fresh, (0.40 oz)
1 calories of Asparagus, fresh, (0.20 spear, medium (5-1/4" to 7" long))
Calories per serving of Multi-veggie Slaw
108 calories of Mayonnaise, regular (mayo), (1.20 tbsp)
12 calories of Beets, fresh, (0.20 cup)
10 calories of Carrots, raw, (0.20 cup, chopped)
6 calories of Cabbage, red, fresh, (0.20 cup, chopped)
4 calories of Celery, raw, (0.20 cup, diced)
2 calories of Radish, Fresh, (0.40 oz)
1 calories of Asparagus, fresh, (0.20 spear, medium (5-1/4" to 7" long))
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