Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 157.2
Total Fat 7.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 22.8 mg
Potassium 255.5 mg
Total Carbohydrate 20.3 g
Dietary Fiber 2.4 g
Sugars 0.1 g
Protein 2.9 g
Vitamin A 61.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.7 %
Vitamin C 9.7 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 5.0 %
Copper 6.6 %
Folate 12.3 %
Iron 8.6 %
Magnesium 15.0 %
Manganese 55.7 %
Niacin 6.4 %
Pantothenic Acid 4.0 %
Phosphorus 8.2 %
Riboflavin 5.2 %
Selenium 1.0 %
Thiamin 8.0 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanichorizo

View the full Spanichorizo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanichorizo

83 calories of Brown Rice, medium grain, (0.38 cup)

60 calories of Olive Oil, (0.50 tbsp)

7 calories of Spinach, cooked, (0.16 cup)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

3 calories of Onions, raw, (0.13 small)

1 calories of Garlic, (0.25 clove)


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