Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 244.0
Total Fat 6.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 0.6 g
Cholesterol 36.4 mg
Sodium 642.9 mg
Potassium 441.5 mg
Total Carbohydrate 27.5 g
Dietary Fiber 10.9 g
Sugars 0.7 g
Protein 19.4 g
Vitamin A 3.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 8.9 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 6.5 %
Copper 12.7 %
Folate 21.5 %
Iron 15.2 %
Magnesium 11.8 %
Manganese 20.7 %
Niacin 3.8 %
Pantothenic Acid 2.6 %
Phosphorus 15.8 %
Riboflavin 8.6 %
Selenium 2.9 %
Thiamin 11.8 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

139 calories of Beans, red kidney, (0.64 cup)

77 calories of Jennie-O Lean Ground Turkey, (1.82 oz)

22 calories of Wesson vegatable oil, (0.18 tbsp)

6 calories of Wole Peeled Tomatoes in juice, (22 grams)

5 calories of Onions, raw, (0.09 cup, chopped)


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