Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 174.6
Total Fat 5.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.2 g
Cholesterol 15.4 mg
Sodium 739.3 mg
Potassium 374.2 mg
Total Carbohydrate 24.7 g
Dietary Fiber 2.7 g
Sugars 4.3 g
Protein 7.7 g
Vitamin A 18.0 %
Vitamin B-12 8.0 %
Vitamin B-6 11.1 %
Vitamin C 41.0 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 2.6 %
Copper 5.5 %
Folate 6.9 %
Iron 7.5 %
Magnesium 4.9 %
Manganese 7.6 %
Niacin 8.8 %
Pantothenic Acid 3.9 %
Phosphorus 5.3 %
Riboflavin 4.4 %
Selenium 4.0 %
Thiamin 5.1 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili w/ ground beef

View the full Chili w/ ground beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili w/ ground beef

65 calories of Barilla Elbow Macaroni, (0.64 oz)

56 calories of Ground beef, (0.64 oz)

20 calories of Bush's Chili Beans, (0.10 cup)

9 calories of Tomato juice, with salt added, (1.84 fl oz)

9 calories of Tomato juice, with salt added, (1.84 fl oz)

5 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.08 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Chili powder, (0.08 tbsp)

1 calories of Pepper, black, (0.04 tbsp)

0 calories of Salt, (0.04 tbsp)


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