Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 256.3
Total Fat 7.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 137.0 mg
Sodium 114.4 mg
Potassium 467.3 mg
Total Carbohydrate 15.2 g
Dietary Fiber 5.8 g
Sugars 0.0 g
Protein 34.0 g
Vitamin A 3.0 %
Vitamin B-12 28.3 %
Vitamin B-6 20.5 %
Vitamin C 0.0 %
Vitamin D 1.6 %
Vitamin E 0.7 %
Calcium 5.4 %
Copper 2.0 %
Folate 5.2 %
Iron 9.5 %
Magnesium 14.5 %
Manganese 1.9 %
Niacin 26.3 %
Pantothenic Acid 3.3 %
Phosphorus 29.5 %
Riboflavin 6.7 %
Selenium 71.1 %
Thiamin 3.6 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Fish Sticks

View the full Flax Fish Sticks Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Fish Sticks

127 calories of Haddock (fish), (4 oz)

70 calories of *Flax Seed Meal (ground flax), (2 tbsp)

53 calories of Whole Wheat Flour, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

0 calories of Italian Herb Seasoning mix, (0.25 tsp)


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