Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 108.4 | Total Fat | 7.5 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 5.3 g |
| Cholesterol | 0.0 mg |
| Sodium | 52.2 mg |
| Potassium | 221.7 mg |
| Total Carbohydrate | 11.1 g |
| Dietary Fiber | 2.8 g |
| Sugars | 6.7 g |
| Protein | 1.0 g |
| Vitamin A | 97.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.9 % |
| Vitamin C | 44.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.5 % |
| Calcium | 3.2 % |
| Copper | 1.3 % |
| Folate | 3.6 % |
| Iron | 3.0 % |
| Magnesium | 2.9 % |
| Manganese | 8.3 % |
| Niacin | 2.7 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 2.6 % |
| Riboflavin | 3.0 % |
| Selenium | 0.4 % |
| Thiamin | 3.4 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fresh Winter Slaw
View the full Fresh Winter Slaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fresh Winter Slaw
57 calories of Olive Oil, (0.03 cup)
19 calories of Granny smith apple - 1 med. apple, (0.20 serving)
15 calories of Carrots, raw, (0.60 medium)
13 calories of Cabbage, red, fresh, (0.05 head, medium (about 5" dia))
1 calories of Vinegar - Red Wine, (0.40 tbsp)
1 calories of Pepper, black, (0.10 tsp)
0 calories of Salt, (0.10 dash)
Calories per serving of Fresh Winter Slaw
57 calories of Olive Oil, (0.03 cup)
19 calories of Granny smith apple - 1 med. apple, (0.20 serving)
15 calories of Carrots, raw, (0.60 medium)
13 calories of Cabbage, red, fresh, (0.05 head, medium (about 5" dia))
1 calories of Vinegar - Red Wine, (0.40 tbsp)
1 calories of Pepper, black, (0.10 tsp)
0 calories of Salt, (0.10 dash)
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