Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 100.4
Total Fat 6.3 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 20.5 mg
Sodium 260.8 mg
Potassium 116.0 mg
Total Carbohydrate 7.5 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 4.7 g
Vitamin A 4.3 %
Vitamin B-12 4.9 %
Vitamin B-6 2.2 %
Vitamin C 5.3 %
Vitamin D 2.3 %
Vitamin E 0.9 %
Calcium 7.7 %
Copper 1.8 %
Folate 5.1 %
Iron 2.7 %
Magnesium 3.0 %
Manganese 3.3 %
Niacin 3.4 %
Pantothenic Acid 3.4 %
Phosphorus 8.8 %
Riboflavin 5.2 %
Selenium 5.8 %
Thiamin 1.4 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in meaty scone pull-aparts

View the full meaty scone pull-aparts Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of meaty scone pull-aparts

29 calories of Yellow Sweet Corn, Canned, (36.36 grams)

29 calories of Edam Cheese, (8.18 grams)

20 calories of Butter, salted, (2.73 grams)

18 calories of Corned beef, brisket, (7.27 grams)

4 calories of Milk, nonfat, (0.05 cup)


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