Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 135.5
Total Fat 6.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 9.0 mg
Sodium 486.0 mg
Potassium 493.5 mg
Total Carbohydrate 8.7 g
Dietary Fiber 2.0 g
Sugars 3.2 g
Protein 11.9 g
Vitamin A 14.0 %
Vitamin B-12 6.8 %
Vitamin B-6 9.6 %
Vitamin C 78.7 %
Vitamin D 7.9 %
Vitamin E 5.2 %
Calcium 22.1 %
Copper 2.6 %
Folate 12.6 %
Iron 3.8 %
Magnesium 6.5 %
Manganese 8.5 %
Niacin 2.4 %
Pantothenic Acid 6.8 %
Phosphorus 23.7 %
Riboflavin 14.1 %
Selenium 10.8 %
Thiamin 4.2 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli, Cauliflower & Cheese Soup

View the full Broccoli, Cauliflower & Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli, Cauliflower & Cheese Soup

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Milk, 1%, (0.25 cup)

9 calories of Broccoli, fresh, (0.38 cup, chopped or diced)

9 calories of Cauliflower, raw, (0.13 head, small (4" dia))

6 calories of Campbell's low sodium chicken broth, (0.44 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Garlic, (0.50 clove)


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