Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 75.4
Total Fat 5.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 920.5 mg
Potassium 147.0 mg
Total Carbohydrate 5.7 g
Dietary Fiber 0.9 g
Sugars 1.7 g
Protein 2.0 g
Vitamin A 3.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 18.8 %
Vitamin D 0.0 %
Vitamin E 7.5 %
Calcium 1.3 %
Copper 3.8 %
Folate 2.4 %
Iron 2.9 %
Magnesium 2.6 %
Manganese 4.3 %
Niacin 2.6 %
Pantothenic Acid 0.4 %
Phosphorus 1.8 %
Riboflavin 1.7 %
Selenium 3.0 %
Thiamin 2.1 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creole Soup

View the full Creole Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creole Soup

40 calories of Canola Oil, (1 1tsp)

11 calories of Spaghetti, cooked without added salt (pasta), (6.80 grams)

10 calories of Knorr Roasted Beef Base, (1 tsp)

9 calories of Tomato Paste, (10.77 grams)

4 calories of Onions, raw, (10.21 grams)

3 calories of Green Peppers (bell peppers), (11.06 grams)

0 calories of Pepper, black, (1 dash)

0 calories of Water, tap, (1 cup (8 fl oz))


Nutrition & Calorie Comments  

How does one figure nutrition counts without amounts especially in the oil?