Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 294.1 | Total Fat | 6.3 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 137.1 mg |
Sodium | 299.7 mg |
Potassium | 616.2 mg |
Total Carbohydrate | 1.0 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 54.8 g |
Vitamin A | 1.1 % | Vitamin B-12 | 15.0 % |
---|---|
Vitamin B-6 | 66.5 % |
Vitamin C | 6.1 % |
Vitamin D | 0.0 % |
Vitamin E | 3.7 % |
Calcium | 3.2 % |
Copper | 5.4 % |
Folate | 2.4 % |
Iron | 10.2 % |
Magnesium | 16.9 % |
Manganese | 4.9 % |
Niacin | 132.4 % |
Pantothenic Acid | 19.5 % |
Phosphorus | 46.7 % |
Riboflavin | 13.0 % |
Selenium | 60.6 % |
Thiamin | 11.4 % |
Zinc | 12.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon-Rosemary Chicken
View the full Lemon-Rosemary Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon-Rosemary Chicken
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
30 calories of Olive Oil, (0.25 tbsp)
3 calories of Garlic, (0.75 cloves)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Rosemary, (0.25 tsp)
0 calories of Lemon Rind, (0.25 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Lemon-Rosemary Chicken
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
30 calories of Olive Oil, (0.25 tbsp)
3 calories of Garlic, (0.75 cloves)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Rosemary, (0.25 tsp)
0 calories of Lemon Rind, (0.25 tsp)
0 calories of Salt, (0.06 tsp)
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