Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 29.9
Total Fat 0.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.9 mg
Sodium 31.9 mg
Potassium 76.3 mg
Total Carbohydrate 5.0 g
Dietary Fiber 0.0 g
Sugars 2.3 g
Protein 1.5 g
Vitamin A 4.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.9 %
Copper 0.0 %
Folate 0.0 %
Iron 0.7 %
Magnesium 0.2 %
Manganese 0.4 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 3.9 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dill Vegetable Dip

View the full Dill Vegetable Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dill Vegetable Dip

29 calories of Breakstone Fat Free Sour Cream, (2 tbsp)

0 calories of Dill Weed Dried (Complete Nutrition Data), (0.19 tsp)

0 calories of Hidden Valley - The Original Ranch Salad Dressing & Seasoning Mix, Mix Only, Not Prepared (1.8g, 1/3, (0.11 gram(s))


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