Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 118.7
Total Fat 0.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 18.1 mg
Sodium 93.2 mg
Potassium 152.3 mg
Total Carbohydrate 25.3 g
Dietary Fiber 2.3 g
Sugars 4.7 g
Protein 3.2 g
Vitamin A 2.0 %
Vitamin B-12 0.7 %
Vitamin B-6 10.0 %
Vitamin C 2.6 %
Vitamin D 1.9 %
Vitamin E 1.2 %
Calcium 6.7 %
Copper 3.9 %
Folate 2.5 %
Iron 3.7 %
Magnesium 6.4 %
Manganese 29.1 %
Niacin 5.4 %
Pantothenic Acid 3.1 %
Phosphorus 8.7 %
Riboflavin 3.8 %
Selenium 15.1 %
Thiamin 5.0 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread

View the full Banana bread Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread

46 calories of Rice flour, white, (0.08 cup)

33 calories of Flour, whole grain, (0.08 cup)

15 calories of Banana, fresh, (0.17 small (6" to 6-7/8" long))

7 calories of Apples, cooked without skin, (0.08 cup slices)

6 calories of Yogurt, Yoplait Light, Strawberry, (0.42 oz)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Baking Powder, (0.17 tsp)


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