Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 363.8
Total Fat 14.3 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.0 g
Cholesterol 45.5 mg
Sodium 737.5 mg
Potassium 483.6 mg
Total Carbohydrate 35.2 g
Dietary Fiber 4.1 g
Sugars 1.5 g
Protein 17.2 g
Vitamin A 14.7 %
Vitamin B-12 23.1 %
Vitamin B-6 13.9 %
Vitamin C 16.7 %
Vitamin D 0.8 %
Vitamin E 8.8 %
Calcium 21.8 %
Copper 8.0 %
Folate 20.6 %
Iron 15.7 %
Magnesium 7.9 %
Manganese 14.1 %
Niacin 14.4 %
Pantothenic Acid 6.0 %
Phosphorus 17.4 %
Riboflavin 21.0 %
Selenium 17.7 %
Thiamin 30.6 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian lasagna with fake meat

View the full Vegetarian lasagna with fake meat Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian lasagna with fake meat

105 calories of Pasta, Lasagna Noodles, (1 oz)

74 calories of Ricotta Cheese, part skim milk, (1.88 oz)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)

61 calories of 2% mozerella cheese, (0.25 cup)

30 calories of Morning Star Farms Meal Starters *bocca crumbles, (0.38 serving)

14 calories of Parmesan Cheese, grated, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)


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