Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 261.5
Total Fat 4.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.1 g
Cholesterol 5.5 mg
Sodium 278.2 mg
Potassium 133.2 mg
Total Carbohydrate 47.5 g
Dietary Fiber 3.5 g
Sugars 0.0 g
Protein 7.9 g
Vitamin A 0.3 %
Vitamin B-12 0.6 %
Vitamin B-6 16.7 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 2.5 %
Copper 13.1 %
Folate 2.2 %
Iron 7.4 %
Magnesium 22.0 %
Manganese 90.0 %
Niacin 21.1 %
Pantothenic Acid 7.3 %
Phosphorus 19.1 %
Riboflavin 4.4 %
Selenium 31.1 %
Thiamin 14.1 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Rice

View the full Chicken and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Rice

216 calories of Brown Rice, long grain, (1 cup)

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

11 calories of Chicken Breast (cooked), no skin, roasted, (0.13 unit (yield from 1 lb ready-to-cook chicken))


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