Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 157.7
Total Fat 9.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.6 g
Cholesterol 43.5 mg
Sodium 262.6 mg
Potassium 54.0 mg
Total Carbohydrate 16.1 g
Dietary Fiber 0.2 g
Sugars 12.5 g
Protein 2.1 g
Vitamin A 3.9 %
Vitamin B-12 3.1 %
Vitamin B-6 1.1 %
Vitamin C 0.4 %
Vitamin D 4.2 %
Vitamin E 7.0 %
Calcium 10.6 %
Copper 0.2 %
Folate 1.3 %
Iron 1.6 %
Magnesium 1.0 %
Manganese 0.1 %
Niacin 0.2 %
Pantothenic Acid 1.9 %
Phosphorus 6.7 %
Riboflavin 4.8 %
Selenium 4.6 %
Thiamin 1.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Joan's Pure Corn Cornbread

View the full Joan's Pure Corn Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Joan's Pure Corn Cornbread

58 calories of Canola Oil, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

26 calories of Butter, salted, (0.25 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

9 calories of Maseca Corn Flour, (0.02 cup)

8 calories of Milk, nonfat, (0.10 cup)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.04 tsp)


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