Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,293.3
Total Fat 37.0 g
Saturated Fat 5.4 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 22.6 g
Cholesterol 0.0 mg
Sodium 40.2 mg
Potassium 2,907.0 mg
Total Carbohydrate 211.1 g
Dietary Fiber 51.2 g
Sugars 10.3 g
Protein 47.8 g
Vitamin A 16.2 %
Vitamin B-12 0.0 %
Vitamin B-6 74.5 %
Vitamin C 82.5 %
Vitamin D 0.0 %
Vitamin E 19.3 %
Calcium 17.4 %
Copper 67.1 %
Folate 188.8 %
Iron 60.3 %
Magnesium 113.9 %
Manganese 203.9 %
Niacin 56.7 %
Pantothenic Acid 40.1 %
Phosphorus 97.8 %
Riboflavin 39.4 %
Selenium 38.1 %
Thiamin 96.2 %
Zinc 52.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in black bean salad

View the full black bean salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of black bean salad

454 calories of Beans, black, (2 cup)

241 calories of Yellow Sweet Corn, Frozen, (1.50 cup kernels)

216 calories of Brown Rice, long grain, (1 cup)

192 calories of Avocados, California (Haas), (0.50 cup, pureed)

119 calories of Olive Oil, (1 tbsp)

61 calories of Onions, raw, (1 cup, chopped)

10 calories of Lime Juice, (1 lime yields)


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