Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 283.0
Total Fat 15.3 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.6 g
Cholesterol 58.7 mg
Sodium 940.1 mg
Potassium 744.3 mg
Total Carbohydrate 18.6 g
Dietary Fiber 4.1 g
Sugars 6.2 g
Protein 19.1 g
Vitamin A 9.5 %
Vitamin B-12 29.2 %
Vitamin B-6 21.3 %
Vitamin C 82.2 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 7.8 %
Copper 11.3 %
Folate 15.4 %
Iron 18.6 %
Magnesium 12.1 %
Manganese 17.1 %
Niacin 25.2 %
Pantothenic Acid 5.6 %
Phosphorus 17.7 %
Riboflavin 18.4 %
Selenium 24.2 %
Thiamin 9.9 %
Zinc 26.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Cabbage Rolls

View the full Mock Cabbage Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Cabbage Rolls

219 calories of Ground beef, extra lean (15% fat) pan broiled, (3 oz)

32 calories of Tomato Soup, (0.25 can (10.75 oz))

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Salt, (0.19 tsp)


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