Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 157.4
Total Fat 4.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 40.0 mg
Sodium 252.4 mg
Potassium 317.6 mg
Total Carbohydrate 16.9 g
Dietary Fiber 3.4 g
Sugars 4.5 g
Protein 13.7 g
Vitamin A 7.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 65.8 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 5.9 %
Copper 2.1 %
Folate 13.0 %
Iron 10.8 %
Magnesium 5.9 %
Manganese 16.2 %
Niacin 2.7 %
Pantothenic Acid 2.3 %
Phosphorus 3.8 %
Riboflavin 3.0 %
Selenium 1.6 %
Thiamin 4.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey & Cabbage Hotdish

View the full Ground Turkey & Cabbage Hotdish Recipe & Instructions
Submitted by: DANAR123

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey & Cabbage Hotdish

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

34 calories of Campbell's Tomato Soup, (0.19 cup)

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

13 calories of Brown Rice, medium grain, (0.06 cup)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

0 calories of Water, tap, (0.13 cup (8 fl oz))


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