Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 99.0
Total Fat 9.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 5.4 g
Cholesterol 0.0 mg
Sodium 408.2 mg
Potassium 178.1 mg
Total Carbohydrate 4.3 g
Dietary Fiber 1.4 g
Sugars 1.2 g
Protein 1.0 g
Vitamin A 30.5 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 36.5 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 2.1 %
Copper 1.6 %
Folate 7.6 %
Iron 2.7 %
Magnesium 2.6 %
Manganese 4.7 %
Niacin 1.8 %
Pantothenic Acid 2.6 %
Phosphorus 2.3 %
Riboflavin 2.1 %
Selenium 0.4 %
Thiamin 2.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Salad

View the full Cauliflower Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Salad

77 calories of Canola Oil, (0.04 cup)

8 calories of Cauliflower, raw, (0.33 cup)

4 calories of Carrots, raw, (0.08 cup, strips or slices)

3 calories of Scallions, raw, (0.08 cup, chopped)

1 calories of Granulated Sugar, (0.08 tsp)

1 calories of Parsley, (0.04 cup)

1 calories of Lemon juice, (0.25 tbsp)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Salt, (0.17 tsp)


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