Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 441.5
Total Fat 20.4 g
Saturated Fat 8.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.7 g
Cholesterol 159.3 mg
Sodium 1,125.2 mg
Potassium 345.8 mg
Total Carbohydrate 25.3 g
Dietary Fiber 2.1 g
Sugars 3.4 g
Protein 38.9 g
Vitamin A 7.2 %
Vitamin B-12 9.7 %
Vitamin B-6 8.9 %
Vitamin C 5.1 %
Vitamin D 5.0 %
Vitamin E 1.6 %
Calcium 32.8 %
Copper 10.1 %
Folate 12.7 %
Iron 22.1 %
Magnesium 8.7 %
Manganese 19.7 %
Niacin 16.7 %
Pantothenic Acid 8.1 %
Phosphorus 30.9 %
Riboflavin 24.4 %
Selenium 31.0 %
Thiamin 28.0 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rolled Turkey Loaf

View the full Rolled Turkey Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rolled Turkey Loaf

120 calories of Turkey, Ground turkey, 93% lean, (3 oz)

115 calories of Bread crumbs, dry, grated, seasoned, (0.25 cup)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

37 calories of Italian Sausage, pork, (0.13 link, 4/lb)

27 calories of Romano Cheese, (0.25 oz)

25 calories of Bacon - Wellshire Pancetta, (0.50 oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

8 calories of Sun Dried Tomatoes, (0.06 cup)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

1 calories of Garlic, (0.25 clove)

1 calories of Campbell's low sodium chicken broth, (0.06 cup)


No nutrition or calorie comments found.