Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 81.9
Total Fat 1.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 16.2 mg
Sodium 345.3 mg
Potassium 361.8 mg
Total Carbohydrate 5.4 g
Dietary Fiber 1.1 g
Sugars 1.9 g
Protein 10.8 g
Vitamin A 70.5 %
Vitamin B-12 21.2 %
Vitamin B-6 7.8 %
Vitamin C 51.1 %
Vitamin D 10.0 %
Vitamin E 4.7 %
Calcium 5.1 %
Copper 3.9 %
Folate 16.9 %
Iron 9.7 %
Magnesium 3.3 %
Manganese 2.5 %
Niacin 3.0 %
Pantothenic Acid 11.9 %
Phosphorus 15.7 %
Riboflavin 52.8 %
Selenium 32.1 %
Thiamin 11.1 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in veggie omelete

View the full veggie omelete Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of veggie omelete

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

24 calories of Turkey Ham, (18.75 grams)

9 calories of Mozzarella Cheese, part skim milk, (0.13 oz)

5 calories of Bell Pepper, Red, 1 large raw, (18.50 gram)

4 calories of Baby Carrots, raw, (12.50 grams)

4 calories of Bell Pepper (Green) 1 Med, Raw, (0.13 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Garlic, (0.38 clove)


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