Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 172.6
Total Fat 7.7 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.7 mg
Sodium 508.4 mg
Potassium 199.5 mg
Total Carbohydrate 24.4 g
Dietary Fiber 4.3 g
Sugars 10.3 g
Protein 4.6 g
Vitamin A 3.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.4 %
Vitamin C 41.7 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 2.1 %
Copper 1.3 %
Folate 2.0 %
Iron 4.9 %
Magnesium 1.9 %
Manganese 4.1 %
Niacin 1.2 %
Pantothenic Acid 1.0 %
Phosphorus 1.2 %
Riboflavin 1.4 %
Selenium 0.3 %
Thiamin 1.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Texas Caviar

View the full Texas Caviar Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Texas Caviar

48 calories of Crisco Pure Vegetable Oil, (0.40 tbsp)

46 calories of Shoney's Blackeyed Peas - 4 oz, (0.33 serving)

30 calories of Granulated Sugar, (0.04 cup)

27 calories of Bush's Pinto Beans, (0.17 cup)

7 calories of Green Giant White Shoepeg Corn, (0.03 cup)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)

2 calories of Onions, raw, (0.08 small)

2 calories of Cider Vinegar, (0.06 cup)

2 calories of Celery, raw, (0.08 cup, diced)

0 calories of Jalapeno Peppers, (0.08 pepper)


Nutrition & Calorie Comments  

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