Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 256.3
Total Fat 13.6 g
Saturated Fat 5.4 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 4.4 g
Cholesterol 72.9 mg
Sodium 314.1 mg
Potassium 246.0 mg
Total Carbohydrate 11.8 g
Dietary Fiber 1.6 g
Sugars 0.5 g
Protein 21.1 g
Vitamin A 14.4 %
Vitamin B-12 5.5 %
Vitamin B-6 15.2 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 16.8 %
Copper 5.2 %
Folate 2.8 %
Iron 8.5 %
Magnesium 8.8 %
Manganese 4.9 %
Niacin 15.7 %
Pantothenic Acid 5.6 %
Phosphorus 25.5 %
Riboflavin 10.6 %
Selenium 35.2 %
Thiamin 4.1 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in green enchilada casserole

View the full green enchilada casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of green enchilada casserole

132 calories of Ground Turkey, (56 grams)

67 calories of Monterey Cheese, (0.63 oz)

43 calories of Corn Tortillas, (0.75 tortilla, medium (approx 6" dia))

7 calories of La Victoria Enchilada Sauce, (0.09 cup)

7 calories of Baked Potato (baked potatoes), (0.06 cup)

1 calories of Cabbage, fresh, (0.06 cup, chopped)

0 calories of Carrots, cooked, (0.03 tbsp)


No nutrition or calorie comments found.