Green Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 164.9
  • Total Fat: 9.7 g
  • Cholesterol: 32.1 mg
  • Sodium: 383.4 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.4 g

View full nutritional breakdown of Green Bean Casserole calories by ingredient


Introduction

Different (cheesier) take on the traditional casserole. Great for any family functions, pot lucks, or a simple meal at home. Feel free to cut the recipe in half for a home-meal, and make substituions for higher or lower fat content of the ingredients. Different (cheesier) take on the traditional casserole. Great for any family functions, pot lucks, or a simple meal at home. Feel free to cut the recipe in half for a home-meal, and make substituions for higher or lower fat content of the ingredients.
Number of Servings: 16

Ingredients

    4 cans Green Giant French Style Green Beans
    1 medium onion (diced)
    2 small cans sliced water chestnuts (diced)
    2 small jars sliced mushrooms
    4 T flour
    2 T butter, unsalted
    16 oz sour cream
    16 oz mozzarella cheese
    1 c. crushed corn flakes
    salt and pepper (to taste)

Directions

Mix all ingredients except corn flakes in large mixing bowl until evenly distributed. Pour into a large casserole dish (preferably 9x13 baked dish). Top with corn flakes. Bake at 350 for 20-25 minutes.

Enjoy!

Makes 16 servings.

Number of Servings: 16

Recipe submitted by SparkPeople user DANIES.