See all videosWhole Grain Panzanella (Bread and Tomato Salad) (3:53)
Panzanella is an Italian salad that can be found on trendy bistro menus in the hot summer months. I'll share a secret with you: This salad was invented when times were tough, as a way to use up stale bread.
 |
|
Comment On This Video
More Videos
Better Budget Dinner Ideas (0:39)
Blueberry Flax Seed Muffins (4:40)
Easy Steamed Fish Packets (3:54)
Tex Mex Calzones (8:29)
Slow Cooker Salsa Chicken (4:54)
Spring Rolls (5:29)
Spinach Mushroom Quiche (5:39)
Tuna Noodle Casserole (2:54)
 Video){kind=link}
Roasted Root Vegetables (1:56)
Member Comments About This Video
I have been wanting to make this but I can't seem to find a whole wheat Italian bread in the store in my town. Sounds kind of nutty but true. - 9/4/17
Love is composed of a single soul inhabiting two bodies. - Aristotle - 7/19/17
It is a bread salad, without the bread, it is a whole other thing. - 6/27/17
Sounds wonderful. I will be making - 1/30/17
Sounds yummie! - 8/22/16
Looks interesting and good enough for even we non-cooks to try. I also noticed the imperfections with the English Language (as commented by PFITZ2100); but this is an American website and perhaps these differences occur. As long as the message of the recipe comes across okay, that's the main thing - 9/4/15
Yum! The bread is delicious as it soaks up flavor from dressing! I think the pieces were a bit big! Give her a break on the grammar...she is usually correct! - 4/25/15
LOVE panzanella salad. Great idea to make my own with whole grain bread. I also like the idea of using the immersion blender for salad dressings. - 6/2/14
Steph Mangalvin - Chef - PANZANELLA - contd.
She also completely shatters the English language by saying: We need to purchase
the "most ripest tomatoes!" Really? Chef Steph needs to be aware of what she is saying.
Pretty bad. Thank you for your time.
- 7/16/13
as Mark replied I'm impressed that a mother can profit $5362 in four weeks on the internet. did you look at this web page www.Blue46.ℂom - 7/12/13
Sounds yummy - 7/3/13
This is one of my standbys. I like it because of the bread. I need to eat bread, but dont need the cals of what I usually put on it! I rub the griddle with garlic before makingnthe croutons. - 7/3/13
Without the bread. - 6/14/13
I like croutons but not so sure about this bread inclusion. I will give it a try though! - 2/24/13
Hmmm...Video finished but the presentation wasn't finished. Guess that was it? - 9/8/12
Sounds good - 7/1/12
Sounds good except for the bread. - 4/21/11
This looks good! I will try it as soon as I get the ingredients. - 9/11/10
looks good. you've given me a gr8 idea. i like it!!!! - 9/2/10
I really liked this salad. It's a good way to use tomatoes and cucumbers out of the garden. - 9/1/10
Boy does it look good! I'm going to make that today.YUM! - 9/1/10
Interesting as I have never added bread to salad. Will try - 8/31/10
it looks down right awesome! Can't wait to try it! - 8/30/10
I love salads but not sure if I will try this not a huge fan of bread in salads. Interesting how many foods we now "enjoy" (even if they aren't good for us!) started out like that - ie French Toast. - 8/30/10
I love this with tuna and fresh basil in the salad as well. Makes a great summer supper. - 8/30/10