Poultry Recipes (Most Popular)
VERY easy recipe to make on busy weeknight! Serve steamed frozen corn and cornbread with it for a complete meal.
adapted from Mormon potatoes, to make a nice one dish meal.
I like to use bone-in chicken breasts in the crockpot because they stay moister and more tender than boneless chicken breasts after cooking all day.
Low in fat, turkey sausage tastes great when cooked with red table wine.
Delicious! I just threw this together last minute and it reminded me of a Cuban dish I had in Navarre, Florida while visiting a friend!
I used up ingredients I had on hand since I couldn't get out to the store because of the snow and for creating this dish from scratch, it was a huge hit with my DH and picky daughter.
A pilaf that is nutritious, savory, easy, & soooo good. I grew up in Colombia, & this tastes like home to me. My Colombian husband & our Colombian friends love it too!
I used chicken thighs because I prefer them but this could easily be made with boneless, skinless breasts as well. I would recommend cubing the breasts, however, and cooking them on low for 6-8 hours rather than high for 3-4.