Thanksgiving Recipes (Most Popular)
This is a basic chicken salad recipe made from leftover rotisserie chicken breast. It does not have onions, but they can be added.
Savory quinoa with sauteed onions and celery, seasoned with rosemary, parsley, and sage and given a light sweetness from craisins. Portions easily increased and can be made vegetarian.
Delicious side dish for lunch or dinner. It is like the old fashioned sweet potato casserole, except butternut squash is used instead of sweet potato.
Rich and creamy, low in calories and simple to make. Perfect for the holidays or a chilly night. Gluten free, high fiber, vegan, lactose free, low-fat, low sodium and tastes totally decadent! You can buy packaged cleaned and cut butternut squash to save prep time.
i combined these two recipes:
http://eatcleanfreak.blogs
pot.com/2011/05/extra-easy-whole-grain
-pie-crust.html
http://recipes.
sparkpeople.com/recipe-detail.asp?recipe=148557
A dinner roll with the spicy fall auroma from the nutmeg and maple syrup. The pumpkin adds a gentle flavor and beautiful orange color to the dough. This is not a sweet roll--it is a dinner roll.
Modified from http://funnfud.blogspot.com/2010/04/upside
-down-apple-cake.html. Full of flavour, fruit and fibre! The texture is so tender and moist, and the taste is enriched, from using cream cheese as the main "creaming" fat and buttermilk for the liquid.
This is the type of cake recipe that is really more "apple" than "cake"! You can use any kind of apples you have on hand for this - I've used Red Delicious, Granny Smith, Braeburn, and even a mix of anything in the fridge (bruised or not)! The trick is to make sure everything is coated with batter and packed down into the tube pan - don't worry, this isn't a delicate confection! A not-too-sweet cream cheese glaze is perfect over this.
Turkey with light cream sauce and mixed veggies.... tastes great over mashed potatoes!
Moist and delicious. Substitute 2 cups gluten-free oat flour for unbleached; grain-sweetened dairy-free chips for regular to make available to all eaters!
Adapted from a friend's recipe. The original calls for 1/2 cup heavy cream and no milk. It also calls for 1/8 cup maple syrup and no honey.
This sounds like a strange combination, but it's SO good. The hard part of this recipe used to be cleaning and cubing the squash. You can now buy it already cubed in a bag.
This is a very low fat, low sodium version of the standard pumpkin pie recipe. You can use pumpkin pie spice or add ginger and/or cloves if desired.
full meal in a casserole! not for a low sodium diet, used for calorie calculations
My niece likes me to make this for every family event. No matter what! So easy and can be used to glam up any meal.
Serving suggestion? Depends... Not sure of the calorie content in this, but a yummy yummy sandwich would be Extra Sourdough Bread, leftover turkey, cream cheese and 2 TBLS Cranberry Sauce. Yu-uuum!
You can make this recipe with less sugar if you want it more tart or use splenda for those of you that cook with it.