Appetizers / Soups / Salads Recipes (Most Popular)

From Women's World magazine

Sub this for any recipe calling for cream of "something" soup! Healthy and preservative free!!!

Had some coconut milk that I had to use somehow, since it wasn't "doing it" for the kids as a milk replacement. Hm. Curried something! WIN!
It's not authentic Indian food, but it has the flavors one would associate with Indian cuisine.

My mother and some friends of hers get together at least once a month to play Scrabble, drink tea, eat, and laugh. Sue is usually delegated to bring the salad, so I'm told. Well, when mom held the gathering here, Sue brought THIS salad, and it...is...sooooo...good.

from the Cooking Connection at HEB

Chop all ingedients into small pieces and mix.
Serve on toast.

A delicious lunch time salad

roasted veggies make an easy salsa

From the Silver Palate Cookbook by Julee Rosso & Sheila Lukins with Michael McLaughlin. Workman pub, New York. Each serving is one cup.

If you like French Onion Soup, you got to try this

Nutritious and hearty for cold winter days

A nice winter warmer

Gluten free pasta, lots of veggies, some hot spices and nice juicy dark meat chicken with the skin and bones removed. Low sodium as well, for soup. :-)

Very easy and good on cold days!

Easy Tahini Free Hummus

Quick Soup

Very easy to make and filling!

Jamie Oliver's Healthy Mushroom Soup
Makes 5 pints/2.3 litres/10 cups
Prep=10min
Cooking Time=20 mins

A rich savory potato soup that will become a favorite comfort food.