Dessert Recipes (Most Popular)
These are very thin cookies approx 1/8 inch thick 1.5 inches in diameter ...they do not rise much or spread at all...so the size you place on the cookie sheet is the size they will be out of the oven
extremely easy and pretty healthy. Can be made gluten free with gluten free oats.
This delicious dessert is best when served hot...ala mode is a great addition, but not necessary.
I modified a Marlen Koch Eat what you love recipe, and by calculations done here, reduced the calorie count to 99 per muffin, 2.3 grams of fat and 4 grams of protein per muffin. Just perfect a mid morning snack at work without hurting your diet!
Taken from http://balancingeverything.com and made lighter with Splenda and reduced fat cheese and sour cream.