Italian Recipes (Most Popular)
Flavorful and lower fat than the original. My family loves this quick and easy meal.
This is a dish I have been making for years, modified to use mostly frozen or pantry foods. Feel free to replace the veggies with your choice of fresh or frozen vegetables. Recalculate the nutritional info if you do.
Greek yogurt is a great substitute for heavy cream or sour cream in many recipes.
My goal was a fettuccine alfredo recipe that contained a reasonable amount of sodium and calories, especially lower in fat. Also, it had to be flavorful and have just the right texture. I didn't find that in recipes that involved cream cheese or evaporated milk, not that those turned out bad. I just don't prefer them to this recipe. If you know how to make a sauce, then all you need is the ingredient list as I broke it down by steps.
I needed a recipe to use up all these banana peppers that I have!
Yummy veggies cooked with tomato sauce and turkey served over spaghetti squash.
Like spaghetti, but without the noodles. Perfect for low carb diets.
This is a double recipe I found on the lasgne noodle box. I added these specific ingredients. It turned out pretty good.
This was traditionally made with farfelle pasta, but to create a healthier, low glycemic version, I now use spaghetti squash which adds some flavor and is deLISH!