Lunch Recipes (Most Popular)

very rich, but eaten in half-cup portion, a special treat

This is the easiest soup to make. Use other greens or beans: Kale, collards, whatever you like! Cannelini or kidney beans work well too!

Hardy and health.

I always have left over bell pepper stuffing so this is what I do with the tops of the bell peppers and the left overs.

Quick Pasta Lunch

'is this dieting' tacos

A long standing family favorite.

A light veggie omelette, easy to make (and to eat)

Sautéed spicy shrimp with garlic, onions, peppers & white wine
served over cool angel hair pasta with lemon wedges.

Salmon Apple and veggies

A vegan 3 bean chili that will stick to your ribs

Fresh spinach may be used in place of frozen.

SOURCE: 1,000 Recipes: Quick Food, by Caroline Darbonne