Mexican Recipes (Most Popular)
To fight off those cravings for something salty, crunchy and sweet, this fits the bill. It's just the right amount to satisfy those cravings.
This recipe is from my friend Cheryl. She made it one night with a baked ham and it was a very good pairing for a post Thanksgiving meal. I paired the fat content down by using non fat sour cream and 2% cheeses. Tastes the same!
I just threw together a low fat soup with what I had on hand. It was pretty tasty too!
Instead of frying these, I baked them in a hot oven for a tasty delicious low fat dish. This recipe is adapted from Foods and Flavors of San Antonio by Gloria Chadwick.
I love Mexican food and have been working on lightening it up. Tonight was Mexican Pizza!
Yummy! The kiddos really enjoyed it! A great way to get the kids to eat lots of veggies.
This 'skinny' version of the traditional heavy/high calorie drink will leave you wanting more than just 1 ...enjoy, because at just under 132 calories per drink- you can indulge in the whole cocktail hour!
I love crispy foods, but chips are out of the question. I especially love crunchy Mexican food, but have avoided it because of the high fat and high calories. However, after trying a flatbread pizza recipe that was fantastic, the crunchy texture of the toasted bread, made me think of a tostada.
Begin by placing veggies and meat together to start cooking in pan will all cook together and add everyh
This chili is a healthier version of the ground beef version using ground turkey breast. It is much lower than its beef cousin in calories, fat and cholesterol.
From
Bella's Chicken Enchiladas
Modified only slightly to make the filling a little creamier.