Fish Recipes (Most Popular)

A creamy tuna casserole recipe

8 ounces uncooked spiral pasta
2 large onions, chopped
1/2 pound fresh mushrooms, sliced
1/2 cup chopped green pepper
1/2 cup butter
2 garlic cloves, minced
2 packages (8 ounces each) imitation crabmeat, chopped
1/2 cup Daisy Brand Sour Cream
2 teaspoons salt
1-1/2 teaspoon dried basil
1-1/2 cup (6 ounces) shredded cheddar cheese

very yummy fresh shrimp ceviche

Pilchard Pie with Sweet potato mash

No salt added for those on low-sodium diets.

Typically served at holidays - Cajun cuisine

One of my family's favorite summer salads!

I serve this warm on the first night, and cold after that.

This is an old family recipe handed down through many generations of my husband's family. Roux is made by mixing oil and flour to make a paste and then cooking it until it is brown. We like ours dark brown.

Open faced sandwiches with lots of crab!

Whole 30

Cook and drain pasta in separate pot. Add shrimp and spinach in lest couple minutes.

Easy make, low cal, high fibre (made with whole wheat bread having 7 grams of fibre for 2 slices)

really good- can't tell it's gluten free!

This shrimp chowmein is sure to please. It contains 222 calories per serving, so feel free to have seconds. This chowmein contains a third of the noodles of its traditionally prepared style and still packs great flavor. Chop all veggies first and set them aside. Chinese cooking is fast so generally there isn't time to cook and chop at the same time. For Chowmein, this dish is fairly low in sodium too.

adapted to Paleo from WW

Great twist on traditional tuna salad. Great on bread, pita, wrap, salad, or just al a carte.