Salad Recipes (Most Popular)
May use as a vegetable (cucumber, pepper) or bread topping.
May be eaten as a salad - but mind the calories!
simple dressing, makes about 90 mls so 1 serving is 5 mls 1 tsp
sweet and tart and fresh
Recipe by my maple-loving daughter.
Fall salad with a bit of sweet and savory. Great use of leftover butternut squash too!
I was looking for an alternative to traditional Ranch dressing. We're all happy with this one. Pine nuts are $40 a pound here, so I just used cashews in place. Also used olive oil instead of the sesame oil. I didn't have fresh fennel one time and ground fennel seed. We actually liked it better that way as more of the fennel flavor popped.
Very refreshing and delicious substitute, instead of heavier empty -calorie desserts.
Nice combination of sweet and savory. Makes a good side for Thanksgiving. Fruits are unpeeled to provide more nutrients. If you aren't using organic, you may want to peel.
This is the best tuna salad I've ever eaten - really! And it is healthy too (if you're doing the 17 day diet, it is safe for Cycle 1)