Sandwich Recipes (Most Popular)
A high protein low-carb, low fat alternative to hamburgers instead of turkey, veggie or soy.
I found this recipe when I was looking for a great way to use my hundreds of dill plants in the garden! My 6 year old gave it great reviews!!
My take on the Chicken California sub from Charley's Steakery...one day I bought the bbq flavored shaved chicken on accident, and it made the sandwich even better!
This is for 2 generous servings. Carbs can be reduced by using a whole grain or low carb bread or roll
Quick and easy this recipe is. Takes less than 5 min. to prepare and warm. Great to make if you have leftover chicken. Hope you enjoy as much as i do.
Quick and easy this recipe is. Takes less than 5 min. to prepare and warm. Great to make if you have leftover chicken. Hope you enjoy as much as i do.
Quick and easy this recipe is. Takes less than 5 min. to prepare and warm. Great to make if you have leftover chicken. Hope you enjoy as much as i do.
These are delicious! Use any beans that you like. Add Chipotles in adobo up to your liking while processing the beans to get the misquite flavor. I cooked the beans from dry and strained them. If you use canned beans drain prior to processing. The key is getting the right consistency (think thick muffin batter or meatloaf) and refrigerating them over night on parchment in a container before baking.
This recipe was found at Calfornia Avocado web site. I tried it and it is very good
This sandwich makes enough for 4 good sized open face sandwiches.
Machine-made bread that is delicious and the delicate spice flavor makes your whole house smell wonderful.
My estimate on to how this particular sandwich is made. It's basically a grilled ham and cheese sandwich with baby spinach for more flavor.