Vegetarian Recipes (Most Popular)
I changed several components of a recipe added by BLUERAY to reduce calories and fat and add whole wheat.
Modifications on a recipe submitted by another Spark user (uses Splenda). Perfect in oatmeal or on toast!
I love this for a high protein chang e from the norm. It was my first legume recipe and I loved it. I found it on a cancer website to benefit health and resistance during chemo
It sounds like an insane amount of garlic for any vegetable dish. It isn't. The garlic gets roasted and becomes very sweet. You can adjust cooking times if you like your vegetables less crisp.
Vegetarian patties made from chickpeas. Great alternative to hamburgers. Serve on a bun, pita or other bread. Or eat them plain with yogurt sauce. Can also make them smaller for a chickpea nuggets.
This is one of the best recipes for cauliflour. In this case smaller is better. I used a small C. head.
Kathy Hutchings gave me this recipe. Originally out of The Edmonton Journal.