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vegan protein pudding bars
I mix this into a big bowl, then carefully spoon servings into sandwich bags. then I freeze or refrigerate. They are very moist - sometimes I eat them with a spoon. They're great to take on the go - low in everything bad, high in everything good, and pretty tasty, too! I plan to work on this recipe to make bars that are more manageable and less moist. Considering baking them as well.
CALORIES: 104.6 |
FAT: 3.9g |
PROTEIN: 7.1g |
CARBS: 10.8g |
FIBER: 1.5g