Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 485.9
Total Fat 28.7 g
Saturated Fat 8.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.2 g
Cholesterol 237.1 mg
Sodium 835.8 mg
Potassium 236.4 mg
Total Carbohydrate 22.8 g
Dietary Fiber 1.5 g
Sugars 2.1 g
Protein 31.8 g
Vitamin A 11.2 %
Vitamin B-12 25.2 %
Vitamin B-6 7.3 %
Vitamin C 3.8 %
Vitamin D 43.1 %
Vitamin E 9.2 %
Calcium 26.5 %
Copper 17.8 %
Folate 10.1 %
Iron 19.9 %
Magnesium 14.2 %
Manganese 9.3 %
Niacin 17.3 %
Pantothenic Acid 4.6 %
Phosphorus 34.9 %
Riboflavin 9.6 %
Selenium 63.7 %
Thiamin 10.3 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pasta alfredo with pesto and shrimp

View the full pasta alfredo with pesto and shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pasta alfredo with pesto and shrimp

200 calories of Pasta, cooked, (2 oz)

120 calories of Shrimp, raw, (4 oz)

110 calories of Ragu Classic Alfredo Sauce, (0.25 cup)

72 calories of Pesto Sauce, (0.06 cup)

57 calories of Olive Oil, (0.03 cup)

42 calories of Romano Cheese, (0.38 oz)


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