Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 260.3
Total Fat 13.0 g
Saturated Fat 3.9 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 4.8 g
Cholesterol 24.1 mg
Sodium 1,390.9 mg
Potassium 136.5 mg
Total Carbohydrate 21.1 g
Dietary Fiber 10.8 g
Sugars 1.1 g
Protein 20.8 g
Vitamin A 39.3 %
Vitamin B-12 27.9 %
Vitamin B-6 10.2 %
Vitamin C 6.9 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 13.4 %
Copper 2.6 %
Folate 1.6 %
Iron 12.9 %
Magnesium 2.5 %
Manganese 2.0 %
Niacin 9.1 %
Pantothenic Acid 1.5 %
Phosphorus 19.6 %
Riboflavin 11.0 %
Selenium 10.9 %
Thiamin 146.8 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Enchiladas (Using Ground Beef and SOY crumbles)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Enchiladas (Using Ground Beef and SOY crumbles)

100 calories of La Tortilla Factory - Low Carb Flour Tortilla, large burrito size, (1 serving)

67 calories of Ground beef, lean, (0.89 oz)

43 calories of Cheddar or Colby Cheese, Low Fat, (0.22 cup, shredded)

35 calories of Morningstar Farms , (0.22 cup)

26 calories of La Victoria Enchilada Sauce, (0.33 cup)

10 calories of Old El Paso Taco Seasoning, (1.33 tsp)

4 calories of Onions, raw, (0.06 cup, chopped)


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