Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 263.6
Total Fat 10.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.0 g
Cholesterol 47.0 mg
Sodium 554.8 mg
Potassium 129.8 mg
Total Carbohydrate 39.4 g
Dietary Fiber 1.1 g
Sugars 12.8 g
Protein 3.4 g
Vitamin A 34.5 %
Vitamin B-12 1.8 %
Vitamin B-6 2.4 %
Vitamin C 1.6 %
Vitamin D 1.4 %
Vitamin E 6.5 %
Calcium 4.6 %
Copper 4.3 %
Folate 9.6 %
Iron 8.3 %
Magnesium 3.3 %
Manganese 17.2 %
Niacin 5.9 %
Pantothenic Acid 2.7 %
Phosphorus 5.8 %
Riboflavin 8.9 %
Selenium 13.1 %
Thiamin 10.0 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Cake Carote

View the full Carrot Cake Carote Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Cake Carote

76 calories of Olive Oil, (0.04 cup)

59 calories of Flour, white, (0.13 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

46 calories of Granulated Sugar, (0.06 cup)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

8 calories of Pine Nuts, (0.13 tbsp)

6 calories of Carrots, raw, (0.19 large (7-1/4" to 8-1/2" long))

1 calories of Cinnamon, ground, (0.06 tbsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.06 tbsp)

0 calories of Baking Soda, (0.06 tsp)


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