Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 345.6
Total Fat 5.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.0 g
Cholesterol 0.0 mg
Sodium 620.9 mg
Potassium 950.3 mg
Total Carbohydrate 64.4 g
Dietary Fiber 16.4 g
Sugars 13.0 g
Protein 15.0 g
Vitamin A 25.2 %
Vitamin B-12 0.0 %
Vitamin B-6 40.6 %
Vitamin C 70.0 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 8.7 %
Copper 24.5 %
Folate 45.6 %
Iron 25.7 %
Magnesium 26.2 %
Manganese 58.9 %
Niacin 11.0 %
Pantothenic Acid 6.2 %
Phosphorus 24.8 %
Riboflavin 10.2 %
Selenium 8.8 %
Thiamin 18.4 %
Zinc 15.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Black Bean, Garbanzo and Corn Chili

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Black Bean, Garbanzo and Corn Chili

109 calories of Chickpeas (garbanzo beans), (0.38 cup)

86 calories of Beans, black, (0.38 cup)

38 calories of Del Monte Diced Tomatoes, No Salt Added, (0.75 cup)

30 calories of Olive Oil, (0.25 tbsp)

28 calories of Tomato Paste, (0.13 cup)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

6 calories of Chili powder, (0.25 tbsp)

5 calories of Garlic, (1.25 tsp)

4 calories of Granulated Sugar, (0.25 tsp)

2 calories of Cumin seed, (0.25 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Basil, (0.25 tbsp)


No nutrition or calorie comments found.