Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 365.6
Total Fat 4.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.6 g
Cholesterol 91.3 mg
Sodium 2,075.3 mg
Potassium 548.3 mg
Total Carbohydrate 36.3 g
Dietary Fiber 5.6 g
Sugars 10.8 g
Protein 41.5 g
Vitamin A 13.3 %
Vitamin B-12 10.0 %
Vitamin B-6 52.0 %
Vitamin C 64.6 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 10.5 %
Copper 7.6 %
Folate 5.4 %
Iron 17.5 %
Magnesium 18.8 %
Manganese 35.6 %
Niacin 92.5 %
Pantothenic Acid 15.3 %
Phosphorus 36.2 %
Riboflavin 9.9 %
Selenium 40.5 %
Thiamin 12.6 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Italian Chicken

View the full Crockpot Italian Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Italian Chicken

192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)

59 calories of Barilla Marinara Spaghetti Sauce, (0.42 cup)

59 calories of Barilla Roasted Garlic Spaghetti Sauce, (0.42 cup)

55 calories of Brown Rice, medium grain, (0.25 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

5 calories of Oregano, ground, (0.33 tbsp)

0 calories of Basil, (0.33 tbsp)

0 calories of Salt, (0.17 tbsp)


No nutrition or calorie comments found.