Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 390.0
Total Fat 11.2 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 145.2 mg
Sodium 550.6 mg
Potassium 240.7 mg
Total Carbohydrate 50.1 g
Dietary Fiber 3.0 g
Sugars 5.6 g
Protein 19.8 g
Vitamin A 13.4 %
Vitamin B-12 5.3 %
Vitamin B-6 5.1 %
Vitamin C 7.3 %
Vitamin D 3.2 %
Vitamin E 5.8 %
Calcium 24.1 %
Copper 3.9 %
Folate 34.5 %
Iron 16.0 %
Magnesium 3.8 %
Manganese 4.0 %
Niacin 3.2 %
Pantothenic Acid 5.3 %
Phosphorus 10.1 %
Riboflavin 26.0 %
Selenium 13.1 %
Thiamin 37.2 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna Rolls

View the full Lasagna Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna Rolls

210 calories of Pasta, Lasagna Noodles, (2 oz)

80 calories of Sorrento Part-Skim Ricotta Cheese, (2 oz)

36 calories of Egg, fresh, whole, raw, (0.50 large)

23 calories of Parmesan Cheese, grated, (1 tbsp)

20 calories of Tomato Sauce, (0.25 cup)

19 calories of Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms, (0.06 cup)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Basil, (0.06 tbsp)


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