Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 124.5
Total Fat 3.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 34.7 mg
Sodium 278.5 mg
Potassium 264.4 mg
Total Carbohydrate 5.7 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 15.8 g
Vitamin A 0.3 %
Vitamin B-12 4.8 %
Vitamin B-6 18.2 %
Vitamin C 9.4 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 1.5 %
Copper 4.2 %
Folate 4.0 %
Iron 4.7 %
Magnesium 5.6 %
Manganese 9.7 %
Niacin 38.2 %
Pantothenic Acid 5.5 %
Phosphorus 14.9 %
Riboflavin 5.6 %
Selenium 18.2 %
Thiamin 5.7 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken picatta

View the full chicken picatta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken picatta

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

16 calories of Canola Oil, (0.13 tbsp)

14 calories of Flour, white, (0.03 cup)

9 calories of White Wine, (0.13 glass (3.5 fl oz))

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Lemon Juice, (0.25 fl oz)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

0 calories of Capers, canned, (0.13 tbsp, drained)


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