Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 307.9
Total Fat 8.5 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 7.9 mg
Sodium 779.3 mg
Potassium 336.1 mg
Total Carbohydrate 36.3 g
Dietary Fiber 5.7 g
Sugars 4.2 g
Protein 26.2 g
Vitamin A 11.6 %
Vitamin B-12 5.9 %
Vitamin B-6 7.1 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 6.3 %
Calcium 16.0 %
Copper 6.3 %
Folate 23.8 %
Iron 20.0 %
Magnesium 5.7 %
Manganese 8.0 %
Niacin 18.1 %
Pantothenic Acid 3.8 %
Phosphorus 14.2 %
Riboflavin 19.1 %
Selenium 8.5 %
Thiamin 25.8 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in crockpot "baked" ziti

View the full crockpot "baked" ziti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of crockpot "baked" ziti

120 calories of Whole Wheat Penne (dry), (1.33 oz)

93 calories of Turkey, Ground turkey, 93% lean, (2.33 oz)

36 calories of Parmesan Cheese, grated, (0.08 cup)

28 calories of Cottage Cheese, 1% Milkfat, (0.17 cup (not packed))

26 calories of Tomato Sauce, (0.33 cup)

2 calories of Oregano, ground, (0.17 tbsp)

1 calories of Garlic, (0.33 clove)

1 calories of Pepper, red or cayenne, (0.17 tsp)

0 calories of Basil, (0.33 tbsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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