Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 120.4
Total Fat 1.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 79.9 mg
Potassium 299.8 mg
Total Carbohydrate 22.6 g
Dietary Fiber 5.5 g
Sugars 5.3 g
Protein 5.2 g
Vitamin A 5.4 %
Vitamin B-12 0.0 %
Vitamin B-6 5.0 %
Vitamin C 19.7 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 1.9 %
Copper 7.3 %
Folate 21.2 %
Iron 6.3 %
Magnesium 11.3 %
Manganese 13.5 %
Niacin 4.5 %
Pantothenic Acid 3.9 %
Phosphorus 9.5 %
Riboflavin 3.7 %
Selenium 1.4 %
Thiamin 12.4 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Corn, Black Bean & Mango Salad

View the full Roasted Corn, Black Bean & Mango Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Corn, Black Bean & Mango Salad

57 calories of Beans, black, (0.25 cup)

25 calories of Sweet Corn, Fresh, (0.19 cup)

17 calories of Mangos, (0.13 fruit without refuse)

10 calories of Canola Oil, (0.25 1tsp)

8 calories of Kroger Brand Instant Oatmeal (Apple Cinnamon), (0.06 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of chipotle chile pepper in adobo, (0.13 serving)

1 calories of Lime Juice, (0.19 fl oz)

1 calories of Garlic, (0.13 clove)

0 calories of Cilantro, raw, (0.19 tbsp)

0 calories of Salt, (0.03 tsp)


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