Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 298.5
Total Fat 14.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.9 g
Cholesterol 33.8 mg
Sodium 744.3 mg
Potassium 828.8 mg
Total Carbohydrate 37.6 g
Dietary Fiber 5.1 g
Sugars 3.6 g
Protein 5.0 g
Vitamin A 4.3 %
Vitamin B-12 0.9 %
Vitamin B-6 27.8 %
Vitamin C 61.8 %
Vitamin D 0.0 %
Vitamin E 10.7 %
Calcium 4.9 %
Copper 13.4 %
Folate 8.0 %
Iron 13.3 %
Magnesium 11.7 %
Manganese 15.0 %
Niacin 9.9 %
Pantothenic Acid 6.4 %
Phosphorus 14.2 %
Riboflavin 5.3 %
Selenium 4.8 %
Thiamin 10.4 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ray's Potato Salad

View the full Ray's Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ray's Potato Salad

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

84 calories of Kraft Mayo Light Mayonnaise (Mayo), (2.40 tbsp)

23 calories of Black Olives, canned (small-extra large), (2.40 tbsp)

8 calories of Hard Boiled Egg, (0.10 large)

3 calories of Dill Pickles, (0.60 spear)

2 calories of Yellow Mustard, (0.60 tsp or 1 packet)


No nutrition or calorie comments found.