Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 157.4
Total Fat 2.5 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 3.8 mg
Sodium 517.3 mg
Potassium 199.9 mg
Total Carbohydrate 29.6 g
Dietary Fiber 6.0 g
Sugars 0.4 g
Protein 5.2 g
Vitamin A 3.6 %
Vitamin B-12 2.4 %
Vitamin B-6 7.3 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 4.4 %
Copper 10.0 %
Folate 9.7 %
Iron 6.5 %
Magnesium 8.4 %
Manganese 26.5 %
Niacin 10.7 %
Pantothenic Acid 2.3 %
Phosphorus 11.2 %
Riboflavin 5.2 %
Selenium 21.3 %
Thiamin 7.1 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Barley Asparagus "Risotto" w/Balsamic Vinegar


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Barley Asparagus "Risotto" w/Balsamic Vinegar

120 calories of Barley, pearled, raw, (0.17 cup)

13 calories of Olive Oil, (0.33 1tsp)

8 calories of Parmesan Cheese, grated, (0.33 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)

5 calories of Asparagus, fresh, (1.67 spear, small (5" long or less))

2 calories of Balsamic Vinegar, (0.25 tbsp)

0 calories of Fresh Chives, (0.33 tbsp chopped)


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