Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 229.3
Total Fat 16.4 g
Saturated Fat 4.3 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 6.8 g
Cholesterol 65.3 mg
Sodium 301.2 mg
Potassium 64.6 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.0 g
Sugars 2.3 g
Protein 10.0 g
Vitamin A 6.1 %
Vitamin B-12 1.9 %
Vitamin B-6 1.5 %
Vitamin C 20.7 %
Vitamin D 1.5 %
Vitamin E 12.7 %
Calcium 6.9 %
Copper 1.0 %
Folate 2.8 %
Iron 2.5 %
Magnesium 1.3 %
Manganese 5.3 %
Niacin 1.0 %
Pantothenic Acid 1.9 %
Phosphorus 3.2 %
Riboflavin 4.4 %
Selenium 5.4 %
Thiamin 1.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Patriotic Cake

View the full Low Carb Patriotic Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Patriotic Cake

96 calories of Canola Oil, (0.05 cup)

53 calories of Philadelphia Cream Cheese, (0.53 oz)

31 calories of Wheat Protein Isolate 5000, (0.13 cup)

18 calories of Jell-o, Sugar Free/Fat Free Cheesecake, (as prepared w/ fat free milk), (0.13 cup)

17 calories of Egg, fresh, whole, raw, (0.20 extra large)

10 calories of Strawberries, frozen, unsweetened, (0.13 cup, thawed)

6 calories of Blueberries, frozen (unsweetened), (0.07 cup, unthawed)

3 calories of Vanilla Extract, (0.07 tbsp)

0 calories of Baking Powder, (0.07 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Splenda, (1.07 tsp)

0 calories of Salt, (0.02 tsp)


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