Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 192.0
Total Fat 7.8 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.1 g
Cholesterol 43.2 mg
Sodium 184.4 mg
Potassium 99.2 mg
Total Carbohydrate 28.9 g
Dietary Fiber 0.7 g
Sugars 17.4 g
Protein 2.5 g
Vitamin A 5.3 %
Vitamin B-12 1.4 %
Vitamin B-6 5.7 %
Vitamin C 2.7 %
Vitamin D 1.9 %
Vitamin E 1.3 %
Calcium 1.5 %
Copper 1.9 %
Folate 7.3 %
Iron 4.0 %
Magnesium 2.3 %
Manganese 5.7 %
Niacin 4.2 %
Pantothenic Acid 2.0 %
Phosphorus 3.5 %
Riboflavin 7.3 %
Selenium 9.3 %
Thiamin 7.4 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread

View the full Banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread

65 calories of Butter, salted, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

46 calories of Flour, white, (0.10 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

8 calories of Egg, fresh, whole, raw, (0.10 extra large)

3 calories of Buttermilk, lowfat, (0.03 cup)

1 calories of Vanilla Extract, (0.05 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.03 tsp)


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